cheese bread

follow the "dough" section of the pandesal recipe

grate ~2 cups of processed cheese

combine 1/4 cup softened butter and 1/2 cup flour into a bowl

add 1 1/4 cup powdered sugar and 1 cup powdered milk until it gets crumbly

mix in the grated cheese until well distributed

line a baking sheet with parchment paper

take dough out of the large bowl and degas with one big punch

divide dough into 6 pieces

cut each piece into 3 more pieces

for each piece:

cover the baking sheet with plastic wrap and let the rolls rise for ~30 minutes or until it has at least doubled in size

preheat the oven to 350°f

uncover the baking sheet and bake for ~18 minutes or until golden brown